Lunch Box Mini Pizza's

Pepperidge Farm Deli Flats

Can of Pizza Sauce

Cooked Sausage or ground beef

Grated Cheese

Split your Deli Flats in half. Lay them face down on a Cookie Sheet. Broil for 1-2 minutes, just 'til starting to toast.

In a saucepan, mix together Pizza sauce and cooked meat, just 'til heated through.

Put a generous portion of the meat mixture on top of the deli flats and top with cheese. Bake until cheese is bubbly.

If you aren't going to send these in a lunch immediately, they should be popped in the freezer!

Healthy sides - carrot sticks, apple, and a lowfat gogurt!

Homemade Hamburger Helper

1 lb Macaroni

1 lb ground beef

1 pkg taco seasoning

2 Tablespoons butter

1/4 cup flour

1/2 cup hot water

1/2 cup milk

1 chicken bullion

Cook macaroni according to package directions.

Cook ground beef and drain grease, mix in taco seasoning.

Dissolve bullion in hot water to make broth. Meanwhile melt butter over medium-low heat. Stir in flour. As butter and flour thickens, mix in 'broth' and milk. Cook over low heat for a 2 minutes.

In large pan, stir together, beef, macaroni, and cream mixture. Serves 6

If you wish, you may toss in some grated cheddar. I think it is good without the cheese.