Homemade Hamburger Helper




1 lb Macaroni
1 lb ground beef
1 pkg taco seasoning
2 Tablespoons butter
1/4 cup flour
1/2 cup hot water
1/2 cup milk
1 chicken bullion

Cook macaroni according to package directions.
Cook ground beef and drain grease, mix in taco seasoning.
Dissolve bullion in hot water to make broth. Meanwhile melt butter over medium-low heat. Stir in flour. As butter and flour thickens, mix in 'broth' and milk. Cook over low heat for a 2 minutes.
In large pan, stir together, beef, macaroni, and cream mixture. Serves 6

If you wish, you may toss in some grated cheddar. I think it is good without the cheese.

0 comments:

Post a Comment